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A Winery in the heart of the city.

BRISBANE WE'LL BRING THE GRAPES,

YOU BRING THE PARTY.

The last time Brisbane had an inner-city winery was 1860, nearly 160 years ago. We thought it was time for another! 

City Winery Brisbane is a working micro-winery sourcing grapes from across Australia's key growing regions, bringing them to the city where Winemaker Dave Cush creates delicious wine. 

A converted warehouse at 11 Wandoo St, Fortitude Valley is the flagship venue for City Winery Brisbane providing space for private functions and events, a modern Australian restaurant and private dining in the Winery's cellar. With three other venues now under our belts, there's something for everyone here.

Winery tours every day (bookable online) along with cellar door tastings all day.

 

Functions & Events

PRIVATE FUNCTION SPACES FOR GROUPS UP TO 150 PEOPLE.

City Winery has three unique spaces available for hire, City Winery can help you cater a private dinner and wine tasting in the cellar for 20 people or large reception for up to 150.

"Wine is bottled poetry"
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The Wines

ARTISAN WINES, HANDMADE BY DAVE AND KRIS CUSH

We work with a group of hand selected growers from across Australia working alongside them to ensure high quality fruit can be achieved which allows us to produce incredible wines.  All Gerler Wines are made by hand, focusing on the detail, producing wines that are world class, interesting and made with love.

EXPLORE OUR WINES

"Wine is bottled poetry"
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"Nearly everything we cook touches fire"

- CHEF TRAVIS CRANE - 

Chef Travis Crane leads the culinary team with a focus on regionality and locally sourced produce direct from the farm gate where possible.  Crane has worked at a number of high-end restaurants across Brisbane and abroad, and after a stint at the helm of his own restaurant The Barrelroom, has now joined the team at City Winery Brisbane.

See our dining options

LOCALLY SOURCED, FROM FARM TO PLATE

The food

Take the City Winery dining experience to your home or office.

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Unique Culinary Experiences

PADDOCK TO PLATE FOOD PAIRED WITH

ARTISAN WINES

Join us for dining experiences like no-other.  With all produce coming from small farmers typically a three hour drive from Brisbane, let Executive Chef Travis Crane take you on a local food journey - for example, our Beef Experience where guests enjoy a 1kg of our house dry-aged steak, red-claw yabbies and sumptuous sides, a process that takes 24hrs to prepare.

 

ENQUIRE NOW

GET A GIFT VOUCHER

Stay in the loop

WANT TO BE KEPT IN THE  LOOP WITH ALL THE EXCITING THINGS HAPPENING AT CITY WINERY?  COMPLETE THE FORM BELOW.

Can't decide?

Get a City Winery Gift Voucher

 

Contact Us

HELLO@CITYWINERY.COM.AU  / TEL: 07 3854 1392

RESTAURANT AND WINERY

  City Winery Brisbane, 11 Wandoo Street, Fortitude Valley 

CELLAR DOOR AND WINE EXPERIENCE CENTRE

162 Edward St, Brisbane City (07 3085 4343)

Opening Hours 

Monday:  By appointment

Tuesday/Wednesday: 11am-10pm

Thursday-Saturday 11am-11pm

Sunday 11am-9pm

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