Guests dine amongst scores of wine barrels filled with our delicious wines, enjoying a hearty meal prepared by our incredible chefs over our 4m firepit.

 

Curated by our highly skilled team of Chefs, guests will enjoy a dining experience like none-other featuring food prepared over our four-metre custom built fire-pit. 

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Open six days a week from Tuesday and Wednesday for dinner and Thursday to Sunday for lunch and dinner. Diners will sit amongst stacks of wine barrels filled with the delicious Gerler wines, or in the fire-side dining room. The menu shares the same ethos as the Fireside experience, locally sourced and cooked over fire but in a less formal, laid-back environment.  

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We look forward to seeing you at City Winery. 

 

See sample menu.

LET OUR CULINARY TEAM LOOK AFTER

YOU AND YOUR GUESTS IN YOUR HOUSE OR OFFICE...

At City Winery's discretion we may charge a small cancellation fee ($50pp) for customers who cancel their booking last minute (within 24 hours), drastically change guest numbers with little notice or don't show for their sitting.  

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You will receive reminder emails two-days ahead of your booking.  We do understand that sometimes cancellations are unavoidable and where we can we will work with you.

RESTAURANT AND WINERY

  City Winery Brisbane, 11 Wandoo Street, Fortitude Valley 

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Opening Hours 

Monday:  By appointment

Tuesday/Wednesday: 3pm-10pm

Thursday-Saturday 11am-11pm

Sunday 11am-9pm