Opening with crushed raspberry leaf, tar and roses so typical of the variety, our proudly Queensland grown and made Nebbiolo follows on with a soft, juicy palate and gentle, chalky, plentiful tannins. Black tea and leather in the background add to the complexity. A single barrel was made.  



2019 Nebbiolo | Granite Belt


12.1% alc/vol

7.2 standard drinks

Preservative (224) added

Vegan friendly

2019 Nebbiolo | Granite Belt


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